A Must-Have for Your Next Party

 Start by blanching the fresh broccoli florets briefly in boiling water, then transfer them to an ice bath to retain their vibrant color and crispness

Prepare Broccoli

Cook and crumble the bacon until it's crispy and adds a savory crunch to your salad.

 Cook Bacon

 Finely chop the red onion, shred the cheddar cheese, and gather the sunflower seeds and dried cranberries.

Chop and Dice

 In a separate bowl, whisk together mayonnaise, Greek yogurt, apple cider vinegar, honey, salt, and pepper to create a creamy dressing.

 Prepare Dressing

In a large bowl, combine the blanched broccoli, chopped red onion, crumbled bacon, shredded cheddar cheese

Combine Ingredients

Pour the creamy dressing over the salad ingredients and toss everything together until well coated.

Toss with Dressing

Cover your Make-Ahead Broccoli Salad and refrigerate it to let the flavors meld. When it's party time

 Chill and Serve

Formula for Perfect Salad Dressing Every Time