Mini cheesecakes bake up in a muffin tin for cute desserts that are the ideal single-serving size.
Customize with different cheesecake flavors like chocolate, lemon, pumpkin, or berry swirled into the batter.
Bake mini cheesecakes in advance, then refrigerate until ready to serve.
Top mini cheesecakes with fruit, whipped cream, caramel or chocolate drizzles for a pretty party presentation.
Package up individual mini cheesecakes in cupcake liners to give as tasty edible gifts.
Mini cheesecakes are the perfect size for kids. Use cookie dough or graham crackers for the crust.
These adorable mini cheesecake bites will be a hit at your next gathering or as a special treat for yourself.