Start by dicing the red bell pepper, red onion, jalapeño pepper, and fresh cilantro. If using avocado, cube it as well.
In a large bowl, combine the black beans, black-eyed peas, corn kernels, diced vegetables, and cubed avocado (if using).
In a separate bowl, whisk together lime juice, olive oil, minced garlic, salt, and pepper to create a zesty dressing.
Pour the dressing over the Cowboy Caviar ingredients and gently toss everything together. Cover and refrigerate to let the flavors meld.
Serve your Cowboy Caviar with tortilla chips or as a colorful side dish. It's a fiesta of flavors and textures!
Cowboy Caviar is a Texan flavor fiesta that brings together the bold and zesty tastes of the Lone Star State in each delicious bite.
Dive into a Texan flavor fiesta with the vibrant and zesty Cowboy Caviar. This salsa combines beans, corn, peppers, and more for a delicious and colorful appetizer or side dish.