Just cashews, nutritional yeast, lemon juice, and salt are needed to make this flavor-packed vegan mozzarella substitute.
Blending soaked cashews produces a creamy base, while the lemon juice and nutritional yeast provide a tangy, cheesy flavor.
Experiment with different nuts, citrus juices, spices, and herbs to craft your own artisan vegan pizza cheese.
Making your own vegan cheese costs just a fraction of store-bought alternatives.
Store homemade vegan cheese in the fridge for up to 5 days. Allow to come to room temp before using.
An immersion blender, food processor, or high-speed blender helps create a perfectly smooth sauce-like texture.
The benefits of cat massage, including stress reduction, muscle relaxation, improved circulation, enhanced flexibility, and a stronger bond between you and your cat.