Cubed cooked chicken is simmered in broth with onions, carrots, peas and cream soup for rich flavor.
Refrigerated biscuit dough tops the filling for an easy flaky crust.
With its chicken, veggie and creamy soup filling, this pot pie is ultra comforting.
Assemble and bake the pot pie filling and topping all in one pie dish for easy clean up.
This homemade chicken pot pie comes together in under an hour with minimal hands-on time.
Customize with celery, potatoes, corn or any favorite veggies.
This easy from-scratch chicken pot pie with biscuit topping delivers on comfort food cravings.