Ham fried rice is a delicious way to use up leftover holiday ham. Diced ham, vegetables and egg stir-fried with rice.
Bits of salty, smoky ham flavor the fried rice along with peas, carrots, green onions and scrambled eggs.
Use up the leftover holiday bone-in or spiral cut ham in this easy and delicious recipe.
Swap additional veggies like broccoli, corn or edamame. Add garlic, sesame oil or soy sauce.
Ham fried rice comes together in under 30 minutes - perfect for a quick weeknight meal.
Kids will love this fried rice loaded with diced ham, veggies and fluffy scrambled eggs.
Cook ham fried rice ahead then reheat portions throughout the week. Quick meals ready in minutes!