Start by cooking and crumbling the bacon. If using fresh corn, prepare and cut the kernels from the cob.
Mix softened cream cheese and sour cream until smooth. Add shredded cheddar cheese and ranch seasoning mix.
Fold in the cooked and crumbled bacon and the corn kernels.
Gently combine all the ingredients and refrigerate the dip for an hour to allow the flavors to meld.
Just before serving, sprinkle chopped green onions over the Cracked Out Corn Dip for a burst of freshness.
Provide a variety of crackers or tortilla chips for scooping up the delicious dip.
Dip away! Dive into the addictive world of Cracked Out Corn Dip and savor the irresistible flavors.