These lemon pepper pork chops are coated in flavorful lemon pepper breadcrumbs then pan fried until golden brown and juicy. Simple 30-minute meal.
The lemon pepper panko breadcrumb coating provides incredible crunch and tangy citrus flavor
Pan frying quickly cooks the chops while keeping the interior tender, moist and flavorful.
These pork chops come together in just 30 quick minutes - ideal for hectic weeknights.
Kids will love the crispy crunchy coating on these pork chops! Serve with homemade applesauce
Serve with rice, potatoes, a salad or roasted veggies like Brussels sprouts or broccoli.
Just need pork chops, an egg, lemon pepper seasoning and panko breadcrumbs.