Begin by preparing the shrimp, red potatoes, corn, and smoked sausage.
In your slow cooker, layer the red potatoes, corn chunks, and sliced smoked sausage
Place the peeled and deveined shrimp on top of the other ingredients.
Sprinkle Old Bay seasoning generously over the entire mixture.
Add minced garlic and a few pats of butter for extra flavor.
Set your slow cooker to low heat and allow the ingredients to cook and mingle over a few hours.
Once everything is cooked to perfection, serve the Crock Pot Shrimp Boil with lemon wedges for a zesty kick.